Fast Day
Friday we fast as we remember that the Lord Jesus Christ was hung on the cross for our sake.
Friday we fast as we remember that the Lord Jesus Christ was hung on the cross for our sake.
Saints Prochorus, Nicanor, Timon and Parmenas, Apostles of the Seventy were among the first deacons in the Church of Christ. In the Acts of the Holy Apostles (6:1-6) it is said that the twelve Apostles chose seven men: Stephen, Philip, Prochorus, Nicanor, Timon, Parmenas and Nicholas, full of the Holy Spirit and wisdom, and appointed Read more...
A free full breakfast menu is served every Monday of every month. Options include 3 Types of eggs; sausage, bacon or ham; toast, pancakes and hash browns. More options include; tomatoes, cheese and yogurt; coffee, tea and juice. Breakfast sandwiches are also offered.
Wednesday we fast as we remember the betrayal of the Lord by Judas. We pray that we would not do the same.
The Seven Youths of Ephesus: Maximilian, Iamblicus, Martinian, John, Dionysius, Exacustodianus (Constantine) and Antoninus, lived in the third century. Saint Maximilian was the son of the Ephesus city administrator, and the other six youths were sons of illustrious citizens of Ephesus. The youths were friends from childhood, and all were in military service together. When Read more...
A free full breakfast menu is served every Monday of every month. Options include 3 Types of eggs; sausage, bacon or ham; toast, pancakes and hash browns. More options include; tomatoes, cheese and yogurt; coffee, tea and juice. Breakfast sandwiches are also offered.
We serve Great Vespers with Litya for the Feast of the Transfiguration of the Lord Jesus Christ.
Discourse on the Holy Transfiguration of Our Lord God and Savior Jesus Christ of Saint Gregory Palamas, Archbishop of Thessalonica For an explanation of the present Feast and understanding of its truth, it is necessary for us to turn to the very start of today’s reading from the Gospel: “Now after six days Jesus took Read more...
A free full breakfast menu is served the first two Wednesdays of every month. Options include 3 Types of eggs; sausage, bacon or ham; toast, pancakes and hash browns. More options include; tomatoes, cheese and yogurt; coffee, tea and juice. Breakfast sandwiches are also offered